Fisheries
Topic Breakdown
FISHERIES INTRODUCTION
THE OCEAN ENVIRONMENT as a FOOD RESOURCE
PERUVIAN FISHERIES and EL NIÑO
RED TIDES
RED SNAPPER DILEMMA
CLIMATE CHANGE and SALMON PRODUCTION
OVERFISHING--A REAL THREAT
OTHER FACTORS--GREENHOUSE EFFECT, POLLUTION, ETC
Image List
THE VALLEY
WAITING for the RAIN
LOCATION of the WORLD'S FISHERIES
PLANKTON
RED TIDE BLOOM
RED TIDE PHYTOPLANKTON
RED SNAPPER
SALMON SPAWNING
TOPEX/POSEIDON SATELLITE
Interactive Quiz
Real-Time Data
Helpful Links
Interactive Online Quiz
Question 1. Fisheries Biology is the study of:
Question 2: Most sea life:
Question 3: Fisheries are affected by:
Question 4: Red tides, in most cases, are:
Question 5: By-catch refers to:
Question 6: One of the world's richest fisheries is off the coast of Peru. Many biologists fear this anchoveta (anchovies) fishery is on the verge of collapse due to:
Question 7: A recent study on the Red Snapper fishery of the Gulf of Mexico revealed two major problems. Which of the following is not a major problem of the fishery?:
Question 8: Alaskan Salmon harvests are plentiful at times and not so plentiful at other times. Scientists believe this may be a result of:
Question 9: The California sardine fishery, the Newfoundland cod fishery, and the king crab fisheries of the Bering Sea are examples of :
Question 10: Reefs are being exploited with the use of :
Question 11: The diversity and abundance of sea life can also be affected by:
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